Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ham, broccoli, gouda cheese soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ham, Broccoli, Gouda Cheese Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Ham, Broccoli, Gouda Cheese Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:
- Take 4 ounces Gouda cheese
- Make ready 1 stick butter divided
- Get 1 pound broccoli
- Take 15 ounces canned evaporated milk
- Take To taste salt
- Take 1 teaspoon ground white pepper
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1 pound smoked ham
- Take 1/2 teaspoon tarragon
- Take 1 teaspoon dill weed plus more for garnish
- Get 1/2 cup all purpose flour
- Make ready 1/2 cup water
Steps to make Ham, Broccoli, Gouda Cheese Soup:
- Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
- Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
- When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!
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