Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jhatpat paneer. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jhatpat paneer is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Jhatpat paneer is something that I have loved my whole life. They’re nice and they look wonderful.
This recipie does not require muslin cloth and hanging. Feel like to just stay in the bed or keep watching that. A jhatpat sabzi with nutritious ingredients, capsicum and paneer.
To get started with this particular recipe, we have to prepare a few components. You can have jhatpat paneer using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jhatpat paneer:
- Take 250 gm Paneer
- Prepare 2-3 tsp Kaju paste
- Get 2 tsp Cream or malai
- Make ready to taste Salt and red chilli powder
- Make ready As needed Green chilli & coriander
- Take 2 tsp Desiccated coconut
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Instructions to make Jhatpat paneer:
- Pan m oil dal kaju paste ache se bhoon le
- Thora colour change hone par isme red chilli powder and salt mila mix karein
- Half cream bhi dal de
- Ab paneer pieces dal ache se mix karein
- Uppar se cream dal 2mnts saute karein
- Gas band or uppar se.thora desiccated coconut powder & coriander dal serve karein.
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So that’s going to wrap this up with this exceptional food jhatpat paneer recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
