Noodle Salad
Noodle Salad

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, noodle salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Noodle Salad is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Noodle Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have noodle salad using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Noodle Salad:
  1. Take Beef strips marinated in ginger, garlic sesame oil and corn oil
  2. Get Fresh rice noodles, 100 gms per serving
  3. Take handful snow peas or sweet peas boiled and slice thinly
  4. Get 2 handful's bean sprouts
  5. Make ready 3-4 sprigs green onions thinly sliced
  6. Take 1 cup mint leaves optional
  7. Get 1/4 cup toasted sesame seeds, 1/2 cup roasted peanuts
  8. Take Fried shallots and coriander for garnish
  9. Prepare to taste salt and pepper
  10. Take for Dressing: 2 tbsp each lime juice, fish sauce, rice vinegar, 6 tbsp thai sweet chilli sauce mixed together
Instructions to make Noodle Salad:
  1. Cook beef strips on a hot skillet until medium rare
  2. Place noodles in a bowl, pour boiling water, let it stand for 2 minutes and drain. top with beef, snow peas, mint, bean sprouts, onions, dressing; toss together, check for seasoning, portion into individual serving bowls, top with sesame seeds, peanuts, garnish with fried shallots and coriander and enjoy!!

So that is going to wrap this up with this exceptional food noodle salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!