Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bread pakora. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bread Pakora is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Bread Pakora is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have bread pakora using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pakora:
- Take 4-5 boiled potatoes
- Make ready 1 chopped green chilli
- Prepare 1 tbsp cilantro
- Make ready 1 tsp red chilli powder
- Get 1 tsp amchoor(dry mango) powder
- Take 1 tsp salt
- Prepare 2 cup besan/gram flour(for ghol)
- Prepare 1 tsp red chilli powder
- Make ready 1 pinch baking soda
- Take 1 tsp garam masala powder
- Make ready As needed Water to mix
- Get As needed Oil for frying
- Make ready 1 Pinch hing/asafoetida
- Make ready 6 bread slices
Steps to make Bread Pakora:
- Mash the potatoes add salt chilli powder,amchoor powder, coriander and green chopped green chillies.
- For making besan batter add salt and other ingredients of Ghol and keep it aside
- For assembling bread pakoras slice the bread pieces into rectangular slices apply mashed potato mixture evenly on the slice and cover this slice with another slice
- Dip into the besan batter to coat the bread. Deep fry these bread pakoras in hot oil on medium flame till crisp and golden brown
So that is going to wrap this up with this special food bread pakora recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
