Philly Cheesesteak Brats
Philly Cheesesteak Brats

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, philly cheesesteak brats. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Philly Cheesesteak Brats is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Philly Cheesesteak Brats is something which I’ve loved my entire life. They’re nice and they look wonderful.

So, I'm thrilled to share this tasty bratwurst sausage recipe with you today (along with a great Father's Day gift idea) as part of a sponsored partnership with Johnsonville. Philly Cheesesteak, brats or otherwise is good. This is kinda like a twist on a sausage and peppers sandwich.

To get started with this particular recipe, we have to prepare a few components. You can have philly cheesesteak brats using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Philly Cheesesteak Brats:
  1. Make ready 4 fresh made brats
  2. Make ready 1/2 cup water
  3. Make ready 2 tbs butter
  4. Make ready 1 large green bell pepper - chopped
  5. Prepare 1 medium yellow onion - chopped
  6. Make ready 4 brat buns or hoagie rolls
  7. Take Sliced American cheese and/or your favorite cheese sauce

This recipe combines the two into the perfect backyard grilling food. To me, the best texture for brats comes from a mixture of pork and venison. Get all the flavors of a Philly Cheesesteak in your homemade bratwurst. The perfect recipe for backyard grilling, this brat features real bell peppers, onions and mozzarella.

Steps to make Philly Cheesesteak Brats:
  1. Heat a large skillet over medium-high heat. When hot add about 1 tbs oil and swirl to coat.
  2. Add brats Sear to brown on both sides. Add 1/2 cup water. Cover. Reduce heat to medium-low and simmer until cooked through. Ours took about 15 minutes, but they were huge specialty brats from our local grocer.
  3. While brats cook melt 2 tbs butter in a separate skillet over medium-high heat. Add pepper and onion and cook until tender and beginning to caramelize, about like what is shown here. Season to taste while cooking of course.
  4. When brats are cooked turn off heat. Let rest 5 minutes. Assemble as shown in recipe photo. Side note, in the photo I sliced mine because the brats we bought were huge. You do not have to slice yours. Enjoy!

Great recipe for Philly Cheesesteak Brats. There's a reason I say "your favorite cheese sauce" instead of specifying btw. Provolone or straight up Cheez Whiz. Everyone seems to have a different opinion about what exactly goes on a Philly Cheesesteak, but my favorite variations always include onions, green peppers, and mushrooms. Category: Brats & Dogs, Unique Flavors.

So that is going to wrap it up with this exceptional food philly cheesesteak brats recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!