Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy paneer wrap. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Craving for a light evening snack? We have an amazing recipe that you can enjoy with Zero Guilt. Watch this Crispy Paneer Wrap recipe made with spicy paneer.
Crispy paneer wrap is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Crispy paneer wrap is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have crispy paneer wrap using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy paneer wrap:
- Get For paneer coating
- Get 4 tbsp Maida (All-purpose flour)
- Prepare 2 tbsp corn flour
- Get 2 tsp red chilli powder
- Make ready 1 TSP Dhaniya jeera(Coriander cumin) powder
- Take 1 TSP amchoor (dry mango)powder
- Get 2 tsp Ginger-Garlic paste
- Make ready to taste Salt
- Take 1/2 tsp garam masala
- Get 200 gram paneer
- Get 1 cup Papad / cornflackes/breadcrumbs
- Take as needed Oil for frying
- Take For wraps (each wrap)
- Take as needed Tortilla wrap roti
- Prepare 1 tbsp Mayonnaise
- Prepare 1/2 tbsp tomato ketchup
- Get 1 tbsp Chilli flakes
- Get 1 tsp oregano
- Take 1 Lettuce leave
- Prepare 1 Carrot
- Get 1 Onion
- Make ready 1 Capsicum
- Get 1/4 cup Red cabbage
- Take as needed Cheese
- Prepare as needed Mint mayonnaise
- Prepare 2 tsp Peri peri sauce
- Get 4 tsp Butter
Crispy Paneer Fingers Recipe is a lip-smacking crispy, spicy and very soft inside healthy snack Crispy Paneer Fingers Recipe. These wraps are vegetarian but Gordon Ramsay suggests adding a little-minced meat or spicy chicken if you prefer a non-vegetarian recipe. Do try these first though before you do. Crispy paneer (cottage cheese) is just what you need for this gorgeous weather in Dubai!
Instructions to make Crispy paneer wrap:
- In a bowl Mix all dry ingredients for paneer coating. Add water and make a thick consistency batter. Now coat paneer into it and then coat in papad/breadcrumbs/cornflackes. Deep fry it untill turn crispy.
- For wrap take one tortilla wrap roti (readymade) and heat a little on a pan from both side. Now apply mayonnaise, ketchup and Chilli flakes-oregano seasoning mixture.
- Now in a center add all the veggies, and top it with paneer, mint mayonnaise, peri peri sauce & cheese.
- Roll it and make a wrap. You can serve it as it is or you can toast it in a pan with a little butter. And serve it hot.
Paneer is something I buy regularly at my place as my son loves it. Apart from trying out different dishes for his. Authentic Palak Paneer (aka Saag Paneer) Smooth & creamy spinach sauce infused with Indian Palak Paneer is very similar to Saag Paneer, but this recipe is slightly different, or so I was told while. Delicious and healthy crispy paneer cheese balls made in a air fryer. The balls turns out super crunchy and crispy without the use of oil.
So that is going to wrap this up with this special food crispy paneer wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
