Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy choco ganache brownie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy choco ganache brownie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Healthy choco ganache brownie is something that I have loved my whole life. They are nice and they look fantastic.
These healthy no-bake brownies are topped with chocolate ganache and they're a decadent, satisfying treat made with whole ingredients. I developed this recipe by adapting this brownie energy bite recipe and adding a simple chocolate ganache on top. These Healthy Greek Yogurt Brownies with Chocolate Ganache are so fudgy and delicious that no one ever suspects they're healthy!
To begin with this particular recipe, we have to prepare a few components. You can have healthy choco ganache brownie using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy choco ganache brownie:
- Prepare 1/2 cup Whole Wheat Flour
- Take 1/2 cup powdered or grated jaggery
- Prepare 150 grams compound chocolate
- Get 3 tbsp cocoa powder
- Take 1 tbsp instant coffee powder
- Make ready 1/2 tsp Chocolate/Vanilla Essence
- Prepare 1 Egg (Optional)
- Make ready 1/2 cup milk
- Get 1 pinch baking soda
- Get 1/2 tsp baking powder
- Take 2 tbsp melted butter/oil
I bring these to every party and potluck - people rave about them! When a chocolate craving can no longer be ignored, we turn to our go-to staple: a scratch-made version of brownies that are impossibly easy to make. These triple-chocolate brownies are covered in a deep dark chocolate ganache and topped with dark chocolate hearts. Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home.
Steps to make Healthy choco ganache brownie:
- Strain all the dry ingredients in a strainer and mix them all. Now slowly add wet ingredients like egg, vanilla essence, oil and milk and mix them and whisk them together for about 10 mins to get a lump free, smooth batter.
- Now grease a cake tin with oil. I have greased a tiffin with oil and applied butter paper over it but that's optional. Now pour half of the mixture then add chocolate compound pieces as shown in the image and then pour the remaining batter and again add the remaining chocolate pieces.
- Now heat a kadai. Add the base with one and half cup of salt. Place a stand & cover it with a lid. Put the flame on high flame for 3 mins snd then in medium flame for 5 mins. Now put the cake tin or tiffin over the stand and then again cover it. Set the flame low and bake it for a about half an hour. Check if with a toothpick if required.
- Now boil again add some chocolate pieces, nearly 50 grams and melt it in a double boiler method as shown in image 2.
- Boil it to get the liquid consistency. Let it set for a while so that it becomes a bit thick consistency like chocolate ganache. Now pour it over the cake and decorate it as required. And your healthy choco brownie is ready
Chocolate lovers will adore these Chocolate Ganache Brownies. There's so much chocolate going on here! I took my favorite brownie recipe and upped the chocolate ante with a rich chocolate ganache. More chocolate is always a good thing, right? An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
So that is going to wrap this up for this exceptional food healthy choco ganache brownie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
