Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, panjeeri. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Panjeeri is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Panjeeri is something that I’ve loved my entire life. They are fine and they look fantastic.
Panjiri is a staple from the Punjab region of the Pakistan and India. treated as a nutritional supplement. It is made from whole-wheat flour fried in sugar and ghee, heavily laced with dried fruits and herbal gums. It is usually eaten in the winters to ward off cold.
To begin with this particular recipe, we must prepare a few ingredients. You can cook panjeeri using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Panjeeri:
- Get 200 gm wheat flour coarse
- Prepare 100 gm griended sugar
- Take 10 fresh basil leaves
- Take 100 gm chopped dryfruits
- Make ready 1 cup chopped fox nuts
- Get 1 pinch crushed kapoor
- Take 1 Tsp green cardamoms crushed
- Prepare 1/2 cup clarify butter
Panjiri Recipe (Step by step Punjabi Panjeeri recipe) - Ruchiskitchen. Panjiri recipe also referred to as Dabra is an excellent winter treat. how to make punjabi Panjiri For Post Delivery Moms. Gondh (Edible gum crystals) ¾ Cup. Panjiri recipe also referred to as Dabra is an excellent winter treat. how to make punjabi Panjiri For Post Delivery Moms, panjeeri for new mothers.
Steps to make Panjeeri:
- In a medium Heat pan add flour.roast it slowly.
- When it changes it's colour like Brown,add ghee & roast it again for 5 miniutes.
- Now remove it from the flame.
- Let it Cool.now add sugar.
- Add all dry fruits & other things.
- Keep it for long time,it is safe for fifteen days.
- Although it is used in Pooja or Katha time,yet it is healthy dry snacks.
- We often use it in evening time snacks with 1 cup of milk.
Panjeeri - Panjeeri is a popular Punjabi sweet prepared with desi ghee, semolina and nuts; usually Panjeeri and Chongay - Even if we have tried the most fascinating and delicious foods from around. Panjeeri recipe after delivery is one of the most common recipes that is needed for new mothers. Panchamrut Panjeeri,chanramrit,atta panjiri prasad recipe,charnamrit kaise banta hai. Dried dates and makhanas in sugar syrup. Panjeeri is a very healthy food made in Pakistan and India.
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