Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bolognese sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bolognese Sauce is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bolognese Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Bolognese Sauce:
- Make ready 3 small onions minced
- Make ready 3 small carrots minced
- Get 3 small celery and leaves minced
- Make ready 1 slice minced bacon
- Make ready 1 ⁄2 package chicken giblets minced
- Make ready 2 # lean ground beef
- Get 1 cup red wine
- Get 2-28 oz cans plum tomatoes
- Make ready 1 (6 oz) can tomato paste
- Make ready 6 oz hot water
- Get 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
- Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.
So that is going to wrap it up for this special food bolognese sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
