Indian Egg Roll
Indian Egg Roll

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, indian egg roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indian Egg Roll is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Indian Egg Roll is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have indian egg roll using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Indian Egg Roll:
  1. Prepare 2 cup refind flour / maida
  2. Make ready 4 eggs
  3. Make ready 3 medium size sliced onions
  4. Make ready 1/2 cup sliced cabbage,
  5. Prepare 1/2 cup sliced capsicum,
  6. Make ready 1/2 cup sliced mushroom
  7. Take 1 tbsp chopped Ginger
  8. Take 1 tbsp chopped garlic
  9. Prepare 2 tbsp chopped green chillies
  10. Prepare as required Tomato ketchup
  11. Take 1/2 tbsp Soya sauce
  12. Take to taste Salt
  13. Make ready as needed Garam Masala
  14. Prepare as per need Red chilli powder
  15. Take as required Black pepper powder
  16. Take as needed Water
  17. Prepare As needed Chaat masala
  18. Prepare As required Kashmiri mirch power
  19. Take as required Chopped coriander
  20. Prepare As required Refined oil
  21. Get as needed Few regular white clean paper
Steps to make Indian Egg Roll:
  1. First make the refined flour / maida, add pinch of salt & water to make a soft dough like roti…
  2. Now make roti / chapattis from that though (the chapattis should not be more thick or thin) - You are going to get maximum 6 chapattis from 2 cups of maida
  3. Now hit another pan… Add 1tbsp of oil & those sliced capsicum, cabbage & mushroom. Stir fry them in medium flame. After 2mins add salt to taste, pinch of black pepper, red chilli powder to your taste, soya sauce, garam Masala & coriander leaves. That's it. Don't over cook it. The vegetables should be crunchy.
  4. Now hit a tawa. Add 1 tbsp of oil. Sprinkle pinch of salt & pinch of black pepper powder to the egg. Break one egg on it. Now add 1 chapatti to the egg. Coat the egg properly one side to the chapatti. And then flip the chapatti & cook the egg properly.
  5. Now take that egg coated chapatti and put it on a paper. Spread some tomato ketchup over it. And sprinkle some Chaat masala. Then add 1 tbsp of those stir fried veggies & mushroom. Now add some sliced onion & if you want you can add chopped green chillies too.
  6. Now roll it properly with that paper & that's it your roll is ready to it.

So that’s going to wrap it up with this exceptional food indian egg roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!