Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kerala fish fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kerala Fish Fry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Kerala Fish Fry is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kerala fish fry using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kerala Fish Fry:
- Get 1 Fish
- Prepare 2 tbsp ginger garlic paste
- Take Marinate Rub
- Prepare 1 tsp Coriander seeds roasted
- Get 1 tsp Coriander powder
- Prepare 1 tsp Cumin powder
- Get 1 tsp Red chilli powder
- Prepare 1 tsp Garam masala
- Take to taste Salt
- Take 1/2 tsp Kasuri methi
- Make ready Other Ingredients
- Prepare as needed Oil for frying
Steps to make Kerala Fish Fry:
- Clean the fish and make cuts on both the sides
- Apply ginger garlic paste all over
- Make the fish rub by mixing roasted coriander seeds,coriander powder,cumin powder,chillies powder,salt,Garam masala powder and kasuri methi and mix everything togther
- Apply the fish rub on both the sides of the fish
- Place in a foil and let it marinate for 1 hr
- Heat oil in a big kadai and fry the fish on both the sides till crispy
- Fry on slow flame so the masalas don't burn
So that’s going to wrap it up for this exceptional food kerala fish fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
