Mike's Oklahoma Open Faced Onion Sandwiches
Mike's Oklahoma Open Faced Onion Sandwiches

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's oklahoma open faced onion sandwiches. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Oklahoma Open Faced Onion Sandwiches. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices.

Mike's Oklahoma Open Faced Onion Sandwiches is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Oklahoma Open Faced Onion Sandwiches is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's oklahoma open faced onion sandwiches using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's Oklahoma Open Faced Onion Sandwiches:
  1. Take ● For The Meat
  2. Get 2 80/20 (3/4 lb) Ground Beef Prime Rib Or Grassfed Angus Patties
  3. Make ready ● For The Patty Seasonings [to top patties]
  4. Get to taste Fresh Ground Black Pepper
  5. Take to taste Granulated Garlic Powder
  6. Take to taste Granulated Onion Powder
  7. Take 1/2 Packet Liptons Onion Soup Mix
  8. Get ● For The Onions
  9. Make ready 2 LG Thick Sliced Spanish Onions
  10. Make ready 1 (4 oz) Can Drained Sliced Mushrooms
  11. Take to taste Fresh Ground Black Pepper
  12. Get to taste Granulated Garlic Powder
  13. Get 1/8 Cup Unsalted Butter
  14. Make ready ● For The Potatoes
  15. Make ready 1 Bucket Bob Evans Mashed Potatoes
  16. Prepare ● For The Gravy
  17. Make ready 2 Packets Pioneer Beef Grande Mix Or Mccormick
  18. Take 1 Can Beef Broth + 2 Cups Water
  19. Take ● For The Dry Toasted Breads
  20. Get 4 Thick Slices SaraLee Bread Or Texas Toast

Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices. Add minced, sauteed onions and seasonings to the warmed gravy, if desired. Lightly toast or leave untoasted the sliced bread.

Steps to make Mike's Oklahoma Open Faced Onion Sandwiches:
  1. Here's what you'll need. Butter not pictured. Definitely use the packet gravy. It carries that same salt flavor as it does in Oklahoma.
  2. Add your butter, mushrooms, thick sliced Spanish onions, a dash of fresh ground black pepper and granulated garlic to pan.
  3. Season your formed patties top and bottom.
  4. This is the very best pre-fabed brand out there. Just microwave.
  5. Add your beef stock and water. Bring to a steady boil. Add your powdered gravy. Whisk constantly until gravy is thickened. Add less water if you want a thicker gravy.
  6. When your onions are almost translucent - add your patties.
  7. Fry onion until fully translucent.
  8. Finish frying your patties until medium rare.
  9. Set aside and toast your bread.
  10. Place 1 slice toasted bread down and add mashed potatoes. Add onion mixture and gravy. Add another layer of potatoes and onions with more gravy. Set second toasted slice to the side of sandwich. Enjoy!

Lay two slices of the sliced bread side-by-side on each plate. Lay one slice of warmed meat on each slice of bread. Pour desired amount of warmed, seasoned gravy over both slices of bread and meat. This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group! But you can certainly mix in finely diced onion, jalapeño, various spices, and more.

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