Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tortilla/ roti pakodas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tortilla/ Roti Pakodas is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Tortilla/ Roti Pakodas is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tortilla/ roti pakodas using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tortilla/ Roti Pakodas:
- Make ready 4 - 5 numbers rotis cooked
- Prepare 1 cup mixed vegetables
- Make ready 1 tablespoon maida
- Make ready 1 - 2 tablespoons water
- Make ready 1 cup besan chickpea gram flour /
- Take 1 tablespoon chillipowder
- Take 1/2 teaspoon turmeric
- Take 1 tablespoon masala chat
- Make ready to taste salt
- Get 1 cup water
Steps to make Tortilla/ Roti Pakodas:
- MMake a mixed sabzi or stuffing from boiled potatoes,carrots,cauliflower, peas and green chili,coriander leaves, turmetic,any taste makers.
- Make a paste from the maida and water.
- Take the roti, with finger apply the sides of the chapati with maida mix. At the centre put a dollop of mix and roll up the roti and stick off well.
- Now dip quickly into a batter made from ingredients from 5-10,tap off excess.
- Shallow fry in a pan of 4-5 tablespoon of oil.
- Serve hot with any chatpata sauce or ketchup!
So that is going to wrap this up with this exceptional food tortilla/ roti pakodas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
