Crockpot Chickpea Spinach Curry
Crockpot Chickpea Spinach Curry

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crockpot chickpea spinach curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Chickpea Spinach Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Chickpea Spinach Curry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crockpot chickpea spinach curry using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chickpea Spinach Curry:
  1. Prepare 5 chicken tenderloins (optional)
  2. Make ready 2 cups chickpeas dried
  3. Get 1 onion diced
  4. Get 1 8 oz bags spinach frozen
  5. Take 1 can coconut milk
  6. Make ready 4 tbl curry paste
  7. Get 1 cumin tbl
  8. Prepare 1 coriander tbl
  9. Take 2 cilantro tbl dried
  10. Make ready 2 tsps salt
  11. Get peppercorns cilantro red & fresh for garnish
Instructions to make Crockpot Chickpea Spinach Curry:
  1. Plug in crockpot and set to low heat (cook time 6-8 hrs) or high heat (cook time 3-4 hrs)
  2. In a small bowl mix the coconut milk, curry paste, spices and herbs
  3. Cut the raw chicken into bite sized pieces
  4. Add chickpeas to crockpot. Then add chicken and onions
  5. Pour coconut curry sauce over chicken and onions
  6. Pour frozen spinach on top
  7. Cover with lid and let cook for specified time
  8. Garnish with red peppercorns and fresh cilantro
  9. Enjoy with rice and or naan!

So that is going to wrap it up for this exceptional food crockpot chickpea spinach curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!