Mixed Bean Enchilada
Mixed Bean Enchilada

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed bean enchilada. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mixed Bean Enchilada is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mixed Bean Enchilada is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mixed bean enchilada using 22 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mixed Bean Enchilada:
  1. Get 8 Tortilla
  2. Prepare 1 cup Mozzarella cheese grated
  3. Take 1 tbsp Oil
  4. Get 2 cups Mixed beans (rajma, lobia)
  5. Make ready 1 large Onion, chopped
  6. Prepare 1 + 1 tbsp Garlic, crushed
  7. Make ready 1 tsp Cumin
  8. Get 1 + 1 tbsp Mixed herbs
  9. Take 1 tbsp Cajon spice
  10. Take 1/2 cup Mozzarella cheese
  11. Get 1 cup Bell pepper (red, green, yellow), chopped
  12. Make ready 1/2 cup Corns
  13. Get 1/2 + 1 cup Tomato puree
  14. Make ready 1 tbsp Paprika
  15. Prepare to taste Salt
  16. Make ready 1 tbsp Oil
  17. Make ready 1 tbsp All purpose flour
  18. Take 1/4 cup Tomato sauce
  19. Prepare 1 tsp Chilli flakes
  20. Prepare 1 cup Mozzarella, grated
  21. Make ready 2 tbsp Sour cream
  22. Take as needed Black olives sliced
Instructions to make Mixed Bean Enchilada:
  1. In a saucepan, heat oil. Add cumin seeds and let them splutter.
  2. Add chopped onion and garlic. Saute for couple of minutes till onions turn translucent.
  3. Add tomato puree and let it cook for some time.
  4. Mix in bell pepper, corn and mixed beans.
  5. Add salt, paprika, chilli flakes and mixed herbs. Mix and let the mixture cook for few more minutes.
  6. Slightly mash the beans with a potato masher and finally mix in cheese. Keep aside.
  7. In another pan, heat oil over medium heat. Add garlic, saute for couple of minutes.
  8. Stir in all purpose flour and cook for 1-2 minutes.
  9. Add tomato puree, tomato sauce, mixed herbs, salt and chilli flakes. Cook it for few minutes till it gets slightly thickened.
  10. Preheat oven at 180°C. Grease a baking pan. Pour some sauce at the bottom of the pan.
  11. Take tortilla, spoon some filling in one side of tortilla, sprinkle some grated cheese and roll the tortilla. Place it in the baking dish, with seam side down. Similarly roll other tortillas as well and place them tightly one after the other.
  12. Pour sauce all over the tortillas, sprinkle remaining cheese, top with sour cream and sliced olives.
  13. Bake in preheated oven until cheese melts and it become hot and bubbly.
  14. Sprinkle chilli flakes and mixed herbs and enjoy hot.

So that is going to wrap it up with this special food mixed bean enchilada recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!