Sushi Recipe
Sushi Recipe

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sushi recipe. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sushi Recipe is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sushi Recipe is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sushi recipe using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sushi Recipe:
  1. Get nori
  2. Get sushi rice
  3. Get sushi-grade tuna, cut into1/4 by 1/2 by 3-inch strips
  4. Take sushi-grade salmon, cut into1/4 by 1/2 by 3-inch strips
  5. Take hot house cucumber, julienne
  6. Take carrot, peeled and julienne
  7. Make ready avocado, thinly sliced
  8. Get short-grain sushi rice
  9. Take water
  10. Prepare rice vinegar
  11. Get sugar
  12. Take salt
Instructions to make Sushi Recipe:
  1. Place a nori sheet lengthwise on a bamboo rolling mat, shiny-side down. Position the sheet about 1-inch from the edge of the mat closest to you and leave some of the bamboo mat exposed on either side of the nori sheet. Wet your hands in cool water and take a handful of sushi rice. Place the rice in the center of the nori and use your fingers to spread the rice evenly over the nori. Be sure to leave a 3/4-inch strip of nori uncovered on the far side. Place tuna strips and some julienne vegetable
  2. Rinse the rice in cold water while stirring briskly to remove any dirt. Drain the rice completely. Place the rice and the 6 cups of water in a medium sized saucepan and cover it with a tight fitting lid. Bring the water to a boil over medium heat. Allow the water to boil for 3 minutes and then reduce the heat to low and continue cooking 15 minutes without removing the lid. Remove the rice from the heat and remove the lid (the water should no longer be visible). Turn the rice out evenly on a well

So that’s going to wrap this up with this special food sushi recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!