Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, miso rolled pork bites with offcuts. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Miso Rolled Pork Bites with Offcuts is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Miso Rolled Pork Bites with Offcuts is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have miso rolled pork bites with offcuts using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Miso Rolled Pork Bites with Offcuts:
- Take 200 grams Pork sliced and chopped
- Make ready 1 tbsp ●Miso
- Make ready 1 tsp ●Sake
- Make ready 1 tsp ●Soy sauce
- Take 1 tsp ●Sugar
- Get 1/2 clove ●Grated garlic
- Take 1/2 clove ●Grated ginger
- Take 1 tbsp White sesame seeds
- Make ready 1 tsp White flour
- Take 6 Shiso leaves
- Prepare 1 tsp Sesame oil
Instructions to make Miso Rolled Pork Bites with Offcuts:
- Put all ● ingredients in a plastic bag and mix. Add the pork too and rub well. Let sit for 30 minutes.
- Add white sesame seeds, white flour and mix. Divide into 6 pieces and shape into ovals. Then stick on the shiso leaves.
- Pour sesame oil in a pan and brown both sides of Step 2. Cover with a lid and cook for 3 minutes and then it is done.
So that is going to wrap this up with this exceptional food miso rolled pork bites with offcuts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
