Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moimoi, plantain and scrambled egg with pap. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Nigerian Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink to wash it down.
Moimoi, plantain and scrambled egg with pap is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Moimoi, plantain and scrambled egg with pap is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moimoi, plantain and scrambled egg with pap using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moimoi, plantain and scrambled egg with pap:
- Get Beans, tatashi, fresh pepper, ginger, onions, garlic
- Take Plaintain
- Prepare Egg
- Take Groundnut oil
- Make ready Pap
- Prepare Milk/sugar
- Prepare Salt
Keep stiring from time to time till the egg cakes all over. Cut a long baguette bread into two. Join me and make some, starting this weekend. Watch the video at the end to see me prepare all these recipes.
Instructions to make Moimoi, plantain and scrambled egg with pap:
- Soak the beans for 10 mins, wash to separate the chaf. Rinse with clean water. Blend with tatashi, peper, ginger, garlic and onions till is smooth. Add groundnut oil, salt and Maggi cubes to taste, wrap with foil paper or leave. Cook for 40 minutes.
- Peel off the plantain cover and cut in smaller sizes, salt and fry in a hot oil on a pan. Fry and turn till its brown. Remove and wait for plating.
- Break the egg, add a little salt and mix. Hot ur pan and pour into it. Keep turning till is cooked. Remove and plate both egg, plantain and moimoi.
- Boil hot water. Melt the pap with little cold water. Add the hot water and stir till it thickens. Add sugar and milk mix together and plate
Egg Moi Moi is the low carb version of Nigerian Moi Moi prepared with eggs as a base. Scrambled Egg or Spanish Omelette with Sardine or Cornbeef. See recipes for Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs too. An average Nigerian on a daily basis go home after work or business with at a least a loaf of bread, which makes bread high in demand, and highly profitable for those in that line of business. To make plantain pancakes, blend the plantain and mix with eggs, flour, milk, sugar and nutmeg (optional).
So that’s going to wrap this up for this exceptional food moimoi, plantain and scrambled egg with pap recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
