Karachi halwa
Karachi halwa

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, karachi halwa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

.karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions.

Karachi halwa is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Karachi halwa is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have karachi halwa using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Karachi halwa:
  1. Make ready Karachi halwa
  2. Take Ingredients
  3. Prepare 1 cup cornflour
  4. Take 2 cup sugar + 3/4 cup water
  5. Make ready 1/2 cup ghee
  6. Prepare 1 tsp cardamom powder/ elaychi powder
  7. Get 1/2 cup roughly chopped cashews / kaju
  8. Get 2 tbsp chopped pistachios
  9. Get 2 cup water for cornflour
  10. Prepare Few drops of orange color

Karachi halwa or Bombay halwa is actually a exclusive Sindhi halwa when compared with rest of the halwa's. It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. Karachi Halwa, I first heard about this when I was in Delhi.

Instructions to make Karachi halwa:
  1. Add sugar and water and let it cook
  2. Take a bowl mix cornflour with little water and when it mixes properly add rest of the water
  3. Add it's mixture in the sguarantee syrup and stir it continuously
  4. Slow down the gas flame
  5. When it is half down add half ghee and mix it properly
  6. After some time add rest of the ghee color and cashews and stir it continuously
  7. When it is completely combined in a firm of halwa take it out in a greased tray and flatten it properly
  8. Spread chopped pistachios and let it cool down for an hour
  9. Now cut it in your desired shape and enjoy
  10. You can also store theses in an airtight jars for many days

Coming to the process of making Bombay Karachi Halwa, it is really easy to make transparent looking Toffee shaped Karachi Halwa. How to make Karachi Halwa-Chewy rich halwa. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. It is prepared with corn flour, sugar and ghee.

So that is going to wrap it up for this exceptional food karachi halwa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!