Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, yellow cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Yellow Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Yellow Cake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have yellow cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Cake:
- Make ready 1/2 cup Shortening
- Make ready 1 1/2 cup Sugar
- Get 1 1/5 tsp vanilla
- Make ready 1 tbsp vegetable oil
- Make ready 2 tbsp sour cream
- Take 2 eggs
- Make ready 1/2 tsp almond flavoring
- Take 2 1/4 cup sifted cake flour
- Get 2 1/2 tsp baking powder
- Take 1/2 tsp salt
- Make ready 1 cup milk + 2 tbsp.milk
Instructions to make Yellow Cake:
- Cream shortening, sugar, oil and sour cream together til light and fluffy. add vanilla, almond flavoring and eggs. Beat well.
- YES SIFT THE FLOUR and use cake flour - HUGE difference in texture. add sifted dry ingredients to batter 1/2 C or so at a time, alternately with milk until all is mixed in.
- Bake in 375 oven in 2 9" round cake pans for 25-30 min. Cool 5 min., then flip onto a cake plate.
- frost with your favorite chocolate frosting or flavored frosting of your choice - all go well with this cake. Or feel free to use fillings - raspberry, peach, orange fluff - options are endless.!
So that is going to wrap it up with this special food yellow cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
