Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's ramen soup starters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Ramen Soup Starters is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mike's Ramen Soup Starters is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's Ramen Soup Starters:
- Prepare ● For The Herbs [pull from stems just prior to serving]
- Make ready Cilantro [no stems]
- Get Thai Basil [no stems]
- Take Mint [no stems]
- Prepare ● For The Vegetables [as needed]
- Get Thin Sliced Cabbage [dashed with lime juice]
- Prepare Chopped Bok Choy
- Take Thin Sliced Jalepenos
- Take Minced Thai Chilies [we go nuts with these!]
- Make ready Chopped Green Scallions
- Get Thin Sliced Red Onions
- Make ready Thin Sliced White Onions
- Prepare Thin Sliced Carrots [peeled cut]
- Get Fresh Crisp Bean Sprouts
- Make ready Fine Grated Ginger
- Prepare Pickled Ginger
- Take Fine Sliced Celery
- Make ready Blanched Sweet Peas
- Get Fine Minced Lemongrass
- Take Thin Sliced Garlic
- Prepare Drained & Fine Chopped Water Chestnuts
- Get Drained & Fine Chopped Bamboo
- Take Drained Sweet Baby Corn
- Prepare Seaweed Or Nori [aka kelp]
- Prepare Dried Shitake Mushrooms [boil with broth for 7 minutes]
- Prepare Cubed Tofu
- Prepare ● For The Boiled Broth [as needed]
- Prepare Simply Asia Soy Ginger Chicken Ramen Broth
- Make ready Low Sodium Beef Or Chicken Broth
- Make ready HanDashi [use sparingly - she's salty]
- Prepare Beef Bones With Marrow
- Make ready Korean Gochujang Paste
- Prepare Szechuan Chili Oil
- Take Bonito Flakes
- Make ready Dry Sake
- Prepare Coconut Milk
- Make ready Mirin
- Take ● For The Sauces & Seasonings [to taste]
- Take Sriracha
- Take Garlic Sriracha
- Make ready Soy Sauce
- Make ready Premium Fish Sauce
- Prepare Hoisin Sauce
- Make ready Oyster Sauce
- Make ready Toasted Sesame Seeds
- Prepare Vietnamese Pho Starter
- Take Palm Sugar
- Make ready Red Pepper Flakes
- Get Chinese 5 Spice
- Prepare Lime Wedges
- Prepare ● For The Noodles [as needed]
- Get Top Ramen Oriental Noodles [with seasoning packet]
- Prepare Organic Ramen Noodles
- Make ready Fresh Ramen Noodles
- Take ● For The Proteins [as needed - add last to broth]
- Get Boiled Eggs
- Make ready Presteamed Shrimp
- Take Cubed Pre-Grilled Chicken
- Get Shredded Rotisserie Chicken
- Prepare Thin Sliced Rare Prime Rib
- Prepare Thin Sliced Rare Peppered Brisket
Instructions to make Mike's Ramen Soup Starters:
- Sorry. Not all ingredients could fit in the photo.
- I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
- Beef bones with marrow pictured.
- Small raw shrimp pictured.
- Pre-grilled chicken pictured. Cube strips.
- Rare thin sliced Prime Rib pictured.
- Rare thin sliced brisket pictured.
- Create your dish as you will!
- Enjoy!
So that’s going to wrap this up with this special food mike's ramen soup starters recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!