Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant moong daal halwa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant moong daal halwa is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Instant moong daal halwa is something that I have loved my entire life. They are nice and they look wonderful.
You can now make moong dal halwa, a rich and sweet Indian dessert, easily in an instant pot! I'm sharing my super quick shortcut method to making this decadent dessert! Yes, I'm talking about the same dal halwa that traditionally takes ages to make on the stovetop.
To begin with this recipe, we must prepare a few ingredients. You can have instant moong daal halwa using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Instant moong daal halwa:
- Get 1 cup yellow moong daal
- Prepare 1 cup sugar
- Make ready 1 cup milk
- Take 1/2 cup pure ghee
- Prepare 1 cup water
- Get Dry fruit as your choice ( kaju, badam, kismish, elaichi powder
- Get 2 tbsp dry nariyel (grated)
I wanted to try some rich tasting sweet for this Holi (Indian festival) and have tried this yummy tasting moong dal halwa today & it came. Moong Dal Halwa is a classic Indian Dessert. This halwa is a very popular Rajasthani delicacy. In each and every festivals of India Try this Instant Moong Dal Halwa and Im sure you will also appreciate how yummy this is and how quicker and less complicated.
Steps to make Instant moong daal halwa:
- Sabse pehle ham 1 cup moong ki yellow daal ko nicely wash kar lenge.aurr 10 minure ke liye nicely stain hone ke liye rekh denge.
- After 10 minute hm ek non stick wok lenge..aur usse gas par low flame per rekh lenge.ab usme ghee ka 1/4 part dal denge aur usme moong ki dal ko dal kar crispy aur golden brown hone tak roast kar lenge…….
- Ab moong ki dal ko strainer se chan lenge aur extra ghee nikal denge aur dal ko aachi tarha tandha hone denge…….
- Jab dal aachi traha se tandhi ho jayegi tb usse mixer me dlkr derdera pis lenge aur powder bana lenge………
- Ab ek wok lenge usme sieve kra hua ghee dalenge aur gas par low flame par dry fruits ko halka roast kar lenge aur nikal lenge…..
- Ab ussi ghee me moong dal ke powder ko dal denge aur ek do min roast kar lenge….ab hm continuously stir krte huye milk ko todha todha add krenge….jab yeh milk ko absorb kar le tb hm isme water add kar le aur jab water bhi absorb ho jaye tho isme 2spoon ghee dalenge aur bhun lenge baki bacha hua ghee hm sugar add krne baad dal lenge……
- Ab issme sugar add kar denge jab sugar melt ho jayegi tb hm ussme elaichi powder dl ke mix kar denge aur dry fruits add kar denge….ab iss me bacha hua ghee bhi add kar denge aur 3-4 min bhun lenge….aur ab 2-3 min ke liye dhak kar denge aur gas off kar denge…
- Now your instant moong dal halwa is ready.and granish with dry fruits..enjoy it and happy and safe cooking…..
Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder. Moong dal halwa tastes not only delicious but is also aromatic and makes for a great celebration dessert. The mouth melting texture, unique aroma and taste. Moong Dal Halwa is a famous Indian dessert, especially made during winter months. It's made using moong dal (a lentil) and flavored with ghee, saffron and cardamom.
So that is going to wrap this up for this special food instant moong daal halwa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
