Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curried potatoes, peas and bacon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Curried Potatoes, Peas and Bacon is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Curried Potatoes, Peas and Bacon is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook curried potatoes, peas and bacon using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curried Potatoes, Peas and Bacon:
- Take 5 small potatoes or 2 large ones
- Get 450 grams frozen peas
- Make ready 50 grams bacon
- Get 1 garlic clove
- Make ready 1 small onion (optional)
- Prepare seasoning
- Make ready 1 salt
- Make ready 1 black pepper
- Take 1 paprika
- Get 1 curry powder
- Take 1 rosemary
- Get 1 bunch fresh parsley
- Get 1 tsp dijon mustard (optional)
- Get 1 good quality olive oil
Steps to make Curried Potatoes, Peas and Bacon:
- Peel and chop onions, chop garlic finely. Put in a pot over medium high heat. Add bacon.
- After about a minute, add peeled and cubed potatoes, peas and enough water to almost submerge the vegetables and bacon. Cover the pot.
- Cook for 15-20 minutes or until potatoes are cooked, stirring occasionaly. Take off heat. Season with salt, pepper, paprika, curry powder, rosemary, dijon mustard and olive oil.
So that’s going to wrap it up with this special food curried potatoes, peas and bacon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
