Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cocoa pound cake with tofu and banana. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cocoa Pound Cake with Tofu and Banana is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cocoa Pound Cake with Tofu and Banana is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
- Prepare 100 grams Pancake mix
- Make ready 120 grams Silken tofu (draining unnecessary)
- Get 1 Banana
- Get 20 grams Cocoa powder
Steps to make Cocoa Pound Cake with Tofu and Banana:
- Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher.
- Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together.
- Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration.
- Bake in an oven for 25 minutes at 180℃. Done!
So that is going to wrap this up for this special food cocoa pound cake with tofu and banana recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
