Easy Lemony Chirashi Sushi with Salmon Flakes
Easy Lemony Chirashi Sushi with Salmon Flakes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy lemony chirashi sushi with salmon flakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Lemony Chirashi Sushi with Salmon Flakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy Lemony Chirashi Sushi with Salmon Flakes is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy lemony chirashi sushi with salmon flakes using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Lemony Chirashi Sushi with Salmon Flakes:
  1. Prepare to 70 grams Salmon flakes (store-bought)
  2. Take Thinly-sliced ham
  3. Take packet Daikon radish sprouts
  4. Take Eggs
  5. Make ready a teaspoon ● Sugar
  6. Prepare ● Salt
  7. Prepare Freshly cooked rice
  8. Make ready ＊Lemon juice
  9. Prepare ＊Vinegar
  10. Make ready ＊ Kombu tea
  11. Get ＊Sugar
  12. Make ready ＊Toasted white sesame seeds
Steps to make Easy Lemony Chirashi Sushi with Salmon Flakes:
  1. Cut the ham in half and then into about 5 mm wide. Add all ● ingredients to the eggs and make shredded egg crepes. Cut the roots ends of the radish sprouts.
  2. Mix all ＊ ingredients to make sushi vinegar and mix into the freshly cooked rice quickly.
  3. Set aside some of the ingredients to decorate and mix the rest into the rice.
  4. Sprinkle the shredded egg crepes on top, decorate with the remaining ingredients, and the chirashi sushi is done.

So that’s going to wrap this up for this special food easy lemony chirashi sushi with salmon flakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!