Baked Pasta w/ White Sauce
Baked Pasta w/ White Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked pasta w/ white sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Pasta w/ White Sauce is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Pasta w/ White Sauce is something that I have loved my whole life. They are nice and they look wonderful.

Pasta (penne, elbow macaroni, spaghetti) Prego italian pasta sauce (with chunky combo) Ground meat (beef or pork) Hotdogs Cheddar cheese (grated). Melt butter and margarine in a saucepan over medium-low heat; stir in flour and bouillon until roux is well blended. Bring a large pot of salted water to a boil for the pasta.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Baked Pasta w/ White Sauce:
  1. Take Pasta (penne, elbow macaroni, spaghetti)
  2. Get Prego italian pasta sauce (with chunky combo)
  3. Make ready Ground meat (beef or pork)
  4. Make ready Hotdogs
  5. Take Cheddar cheese (grated)
  6. Take Mozzarella cheese (grated)
  7. Make ready Meat broth (pork or beef)
  8. Get Salt
  9. Take Ground black pepper
  10. Get Sugar
  11. Take White Sauce
  12. Prepare Butter
  13. Prepare All purpose flour
  14. Make ready Evaporated milk
  15. Make ready Cheddar cheese (grated)
  16. Make ready Ground white pepper
  17. Get Salt

Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. In a small saucepan, melt butter over medium heat. Whisk in the flour, salt and pepper until smooth.

Steps to make Baked Pasta w/ White Sauce:
  1. Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
  2. Once pasta is cooked (al dente), strain water.Set the pasta aside.
  3. Saute the onion and garlic in a pan with oil in medium heat.
  4. Add the gound meat. Cook until the meat turns light brown.
  5. Season with salt and black pepper.
  6. Continue to cook until meat is all cooked.
  7. Pour in the pasta sauce. Let it simmer for 2 mins.
  8. Add the sliced hotdogs.
  9. Add meat broth.
  10. Add some grated cheddar cheese.
  11. Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
  12. Let it simmer for another 3-5 mins, then set aside.
  13. In a saucepan, melt butter in medium heat.
  14. Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
  15. Season the saice with salt and white pepper.
  16. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
  17. Cover the top of the pasta with lots of mozzarella cheese.
  18. Pour the prepared white sauce.
  19. Preheat oven at 350 degrees. Bake for 20 mins.
  20. Serve with toasted garlic bread.

Add cheese for a cheese sauce. Other sauces based on this would use tomato puree or lemon or egg yolk. People shouldn't give this a lower rating because it is bland. White sauce is by definition bland because it is used as a base or starter for other sauces. Return pasta to the pot and pour in bechamel sauce.

So that’s going to wrap this up with this special food baked pasta w/ white sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!