Spicy Tuna, mushroom and garlic pasta
Spicy Tuna, mushroom and garlic pasta

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy tuna, mushroom and garlic pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spicy Tuna, mushroom and garlic pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Tuna, mushroom and garlic pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy tuna, mushroom and garlic pasta using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Tuna, mushroom and garlic pasta:
  1. Make ready 1/4 kg spaghetti pasta
  2. Get 3 head garlic
  3. Make ready 2/3 kg green chili (or any chili you prefer)
  4. Take 2/3 kg button mushroom
  5. Make ready 1 can tuna flakes
  6. Make ready 2 tbsp soy sauce
  7. Get ground black pepper
Steps to make Spicy Tuna, mushroom and garlic pasta:
  1. Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
  2. Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
  3. Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
  4. Serve!

So that’s going to wrap this up with this exceptional food spicy tuna, mushroom and garlic pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!