Traditional Bakewell Pudding
Traditional Bakewell Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, traditional bakewell pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Traditional Bakewell Pudding is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Traditional Bakewell Pudding is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have traditional bakewell pudding using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Traditional Bakewell Pudding:
  1. Make ready 3 large eggs
  2. Make ready 225 grams caster sugar
  3. Get 113 grams ground almonds
  4. Make ready 1 packages puff pastry
  5. Prepare 1/4 cup raspberry jam/jelly/preserve
  6. Make ready 8 oz butter
Steps to make Traditional Bakewell Pudding:
  1. Preheat the oven to gas mark 6.
  2. Roll out puff pastry and line two 8 inch tins with it.
  3. Spread the raspberry jam over the bottom of the pastry so it makes an even layer.
  4. Melt the butter in a pan over a low heat until it becomes liquid. Leave to cool but not set.
  5. Beat the eggs in a bowl until they are light in colour but not too frothy.
  6. When the butter is cooled, add to the eggs. Mix in but don't beat. If the butter is too warm the eggs will start to cook.
  7. Stir in the ground almonds and sugar to the egg/butter mixture.
  8. Pour into the puff pastry in the tins.
  9. Bake for ten minutes on Gas 6. Then turn down to gas 3 for a further 25 minutes.

So that is going to wrap it up with this exceptional food traditional bakewell pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!