Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, palak sweet corn. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Palak Sweet Corn is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Palak Sweet Corn is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook palak sweet corn using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Palak Sweet Corn:
- Prepare 1 bowl boil & mash palak
- Take 1/2 bowl sweet corn
- Take 1 Crushed Tomato
- Prepare 1 Crushed Onion
- Prepare 1 tbsp Garlic & ginger paste
- Get to taste Salt
- Prepare 1 tsp red chilli powder
- Make ready 1/2 tsp jeera
- Take 1 tsp dry coriander
- Take as needed oil
Instructions to make Palak Sweet Corn:
- Soak sweet corn for 5_10 min. in boil water
- Heat one tbs. Oil in a pan. Saute jeera& dry corriender.Now mix salt red chilli powder according to taste
- Fry garlic & ginger paste. Saute onion & tomato for 5_7 min.
- Now mix sweet corn. After 4 min. Mix boiled & crushed palak
- Heat it for 6-8 min. Palak & sweet corn vegetable is ready.
- Serve it with chaptti.
So that’s going to wrap this up for this exceptional food palak sweet corn recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!