Karahi Paneer
Karahi Paneer

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, karahi paneer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Karahi Paneer is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Karahi Paneer is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook karahi paneer using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Karahi Paneer:
  1. Prepare 250 gm Paneer
  2. Get 1 Green Capsicum - Cube shape
  3. Get 150 gm Dahi
  4. Make ready 2 Chopped Onion
  5. Take 1 Chopped Tomato
  6. Get 1 spoon Ginger garlic paste
  7. Make ready 4-5 spoon Butter
  8. Take 1 badi elaichi,
  9. Prepare 3 chhoti elaichi, ,
  10. Get 2 laung
  11. Take 4 dalchini,
  12. Take 1 tej patta
  13. Prepare 2 green chilli
  14. Get 1/2 tbs sugar
  15. Prepare to taste Salt
  16. Take 1/2 tbsp Coriander powder
  17. Take 1/2 tbsp Cumin powder
  18. Make ready 1/2 tbsp Red Chilli powder
  19. Make ready 1/2 tbsp Garam masala,
  20. Take 1/2 tbsp Turmeric powder
  21. Get 1/2 tbsp Kashmiri mirch
  22. Prepare 4 spoon Posta, Magaj & Kaju paste
Steps to make Karahi Paneer:
  1. Boil water in a Pan and put the Paneer in water for 4-5 minutes. Now, take it out Paneer and keep aside.
  2. Heat butter in a pan and add Chhoti & badi elaichi, tej patta, long, Green chilli and dalchini. Now add chopped onion and Ginger garlic paste. After 3-4 minutes add chopped tomato and saute for 6-7 minutes.
  3. Now take out onion in a plate and keep 5-6 minute for cooling. After that make paste by grinding it
  4. Add butter in pan. Add all masala in it and saute approx 5 minutes. Add Capsicum cubes.
  5. Now add onion paste and cook for 7-8 minutes on medium flame. Add salt to taste, sugar and dahi. Again cook for 5 minutes and add paneer. Add water as needed.
  6. After 5 minutes add posta, mahaj and kaju paste.
  7. Now add 2-3 spoon Butter. Delicious Karahi paneer is ready to serve.

So that’s going to wrap it up for this special food karahi paneer recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!