Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sev basket chaat crispy diwali starter. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Sev basket chaat crispy Diwali Starter is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sev basket chaat crispy Diwali Starter is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have sev basket chaat crispy diwali starter using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sev basket chaat crispy Diwali Starter:
- Take For basket :
- Prepare 1 cup besan
- Take 2 tsp white kidney beans flour
- Make ready 1 1/2 tsp red chilli powder
- Get 1 rice flour
- Take 2 tsp Oil
- Prepare as per taste Salt
- Get 1/2 tsp ajwain
- Make ready as needed Water for making dough
- Take as needed Oil for frying
- Take For filling :
- Make ready 1 medium size tomato, chopped
- Take 1 onion, chopped
- Prepare 1 cucumber, chopped
- Make ready 1 carrot, grated
- Prepare 2 tbsp red chilli sauce
- Take 2 tbsp green chilli sauce
- Take 2 tbsp tomato ketchup
I have tried to give a new look for festival appetizer idea recipe. Sev is a noodle type crispy snack made from gram flour. It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. It can be prepared at home very easily.
Steps to make Sev basket chaat crispy Diwali Starter:
- For basket :
- Take all the ingredients except water and mix them well.
- Keep adding little bit of water and make the dough.
- Put the dough in a chakli - sev maker and start making gatiya.
- After making it, cut the gatiya strips into 4 parts.
- Later, arrange the strips in a strainer. Press another strainer on it.
- Heat oil in a pan on medium flame and keep the stainer in the oil.
- After your basket gets a proper shape remove the upper strainer and then the other one. Fry the basket for 1 more minutes and then remove the baskets from the pan.
- For filling :
- Take a bowl put all the vegetables, mix it.
- Take the baskets you made and put the filling in it.
- Put both the sauces and ketchup in the same bowl and mix again.
This recipe uses Sevai Machine to prepare it at home. This machine comes with many pre-fabricated molds to prepare sev of varying thickness. there are hundreds of thousands of chaat recipes across india and each recipe is popular and tasty in its native location. this recipe of aloo basket chaat recipe hails from north india, especially from the state of uttar pradesh. as matter of fact, the aloo basket is used as bowl for many chaat and snack recipes. in this i have topped it with chaat ingredients like chaat chutneys, fine sev. Potato Basket Chaat is a recipe that everyone is sure to love. Tokri Chaat or Katori Chaat is a popular 'chaat' or street food of India. It is made with very attractive and delicious, crispy potato baskets, that can be filled with a variety of filling combinations.
So that is going to wrap this up for this special food sev basket chaat crispy diwali starter recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
