Steamed Bhapa Hilsa
Steamed Bhapa Hilsa

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed bhapa hilsa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed Bhapa Hilsa is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Steamed Bhapa Hilsa is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook steamed bhapa hilsa using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Bhapa Hilsa:
  1. Get 4 pieces Hilsa Fish
  2. Get 1 tsp Poppy Seeds Paste
  3. Prepare 4 tsp Mustard Seeds Paste
  4. Make ready 4 tsp Plain Yougurt
  5. Get 1 tbsp Turmeric Powder
  6. Get 4 Green Chillies
  7. Take .Salt and Sugar as per taste
  8. Get 2 tbsp Mustard Oil
  9. Prepare 1 tbsp Green Chilli Paste
Steps to make Steamed Bhapa Hilsa:
  1. First Marinate the fish with 1/2 tbsp turmeric powder, 1/2 tbsp salt.Keep it for 5mins.
  2. In a mixing jar add 4tbsp Muster Seeds, 1 tbsp Poppy Seeds, 4tbsp Yougurt, Green Chilli 3 nos,Salt & Sugar as per your taste, Turmeric Powder 1tbsp and blend well.
  3. Take a big bowl with air tight lid.
  4. And poured all the muxer into the blow and add 1/2 cup water and mix well.
  5. Then add fish & Mustard Oil mix well. Close the container lid very well.
  6. Now heat a big pan add water put the container in water.
  7. Then cook in mediam flame for 20mins.
  8. After 20mins put the gas off & removed the container from the pan.
  9. Open the container lid very carefully.
  10. Your Recipe is ready, Served with hot steamed rice.

So that’s going to wrap this up for this special food steamed bhapa hilsa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!