Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn tikki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This easy corn tikki recipe uses a spicy paste of sweet corn, garlic, ginger and chillies, which gives a new dimension to this famous Indian street food's taste and texture. Corn Tikki Patties has been my hot favorite since childhood. I have been making corn tikki patties since college days.
Corn tikki is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Corn tikki is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook corn tikki using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn tikki:
- Make ready 1 cup boiled corn
- Take 1 cup boiled mash potato
- Prepare 1 tsp ginger garlic paste
- Take 1 medium size chopped onion
- Get 1 medium size green bellpepper
- Prepare 1 tsp red chilli powder
- Get 1 tsp garam masala powder
- Prepare 1/2 tsp mango powder
- Prepare 2-3 chopped green chillies
- Get to taste Salt
- Make ready 1 tsp red chilli flakes
- Take 2 tbsp maida
- Get 2 tbsp besan
- Make ready 2 tbsp corn flour
- Get 1/2 cup bread crumbs
- Take 1 bunch Mint leaves (pudina)
- Make ready 1 bunch coriander leaves
- Get as needed Oil for frying
Corn Tikki: - corn tikkis are very tasty and easily prepared snacks with our regular kitchen ingredients. Corn Tikki is the unique mixture of boiled corns, green peas and the boiled potatoes. These tikki's are full of spices and flavors and perfect to serve as a snack dish in the evening time. Corn Tikki Patties Recipe, Makki Makai Pakoda , How To Make Corn Tikki Patties Recipe.
Steps to make Corn tikki:
- Boil the corn and grind it into fine paste..
- Take boiled and mashed potatoes add grinded corns.ginger garlic paste,green bell pepper,onion,mango powder,garam masala powder,red chilli powder,salt,green chillies,red chilli flakes,maida,besan,cornflour,bread crums,fudina and coriander leaves..mix it well..
- Grease hands with little oil and make tikkis.. roll in breadcrums and fry in oil till golden brown colour..it's ready..serve with ketchup and mayonise
Corn is an all-time favorite snack amongst everyone. The Corn Tikki recipe enhances the taste and. Sweet corn falls under the category of kids. But still I really wanted to try something new but spicy, and ended up with these spicy sweet corn cutlet or tikkis. This easy corn tikki recipe uses a spaste of sweet corn, garlic, ginger and chillies, which gives a new dimension to this famous Indian street food's taste.
So that’s going to wrap it up with this exceptional food corn tikki recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
