Khuskhus Halwa
Khuskhus Halwa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, khuskhus halwa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Khuskhus Halwa is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Khuskhus Halwa is something which I have loved my entire life.

Add condensed milk and normal milk. Cook until halwa turns to semi solid consistency and stops sticking to the pan. Khus khus halwa is a unique dessert recipe which is not only easy to make but taste so delicious as well.

To begin with this particular recipe, we have to prepare a few ingredients. You can have khuskhus halwa using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Khuskhus Halwa:
  1. Get 200 gms over night soaked khuskhus
  2. Take 300 gms khoya
  3. Take 150 gms over night soaked chuare
  4. Take 1/2 bowl soaked badam
  5. Take 1/2 bowl kaju
  6. Take 1/2 bowl akhrot
  7. Take 4 green cardamom powder
  8. Get Sugar as per taste
  9. Make ready 1/1 /2 bowl desi ghee
  10. Get 1 litre milk

Botanical skin nutrition for all skin types. Khus Khus Halwa is a Nutritious, Delicious & Rich Halwa Recipe, made with Poppy seeds, Sugar & Ghee. Ground Poppy seeds are simmered & cooked till thick. Add roasted khus khus into it and cook until it gets thick consistency.

Steps to make Khuskhus Halwa:
  1. Sabse phele khuskhus ko mixi m paste bana le thode se paani k sath
  2. Ab chuare ko mixi m daalkar dardara kar le ya aap ise cut b kar sakte h
  3. Ab soaked badam ki skin uttar kar isey cut kar le mota mota
  4. Kaju or akhrot ko b cut kar le
  5. Ek pan m khoya daalkar golden colour aane tak bhuun le
  6. Ab ek kadai m ghee daalkar garam kare fir usme khuskhus ka paste daalkar dark brown color aane tak bhuun le medium flame par
  7. Khuskhus bhuun jaye tab isme boil kiya hua milk daale slowly slowly or slow flame par pakne de
  8. 5-6 min baad isme khoya daale or ache se mix hone k baad isme sugar daale 5 min baad chuare or badam daale
  9. Ab sugar ka paani sukhne tak in sab ko pakne de or barabar chalate rahe
  10. Ab isme cardamom powder daale
  11. Jab halwe se ghee niklna start ho jaaye tab flame off kar de
  12. Yummy halwa is ready. serve hot

Also add cardamom powder and mix well. Take out halwa in a serving plate and add rest of the ghee. KhusKhus is an oilseed obtained from the poppy flower. Khus Khus Nutritional Value of Khus Khus Health Benefits of Khus Khus Uses of Khus Khus Side-Effects & Allergies. How to Make Khus Khus Jo Seero (Poopy Seeds Halwa).

So that’s going to wrap this up for this special food khuskhus halwa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!