Vegetarian Quesadillas
Vegetarian Quesadillas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetarian quesadillas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Quesadillas is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetarian Quesadillas is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian quesadillas using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Quesadillas:
  1. Get 1 cup maids
  2. Take 1/2 makai ka aata
  3. Get To taste Salt
  4. Get 2 tsp oil
  5. Make ready To Be Mixed Into A Stuffing
  6. Prepare 1 cup boil rajma bean
  7. Get 1 cup grated mozzarella cheese
  8. Prepare 1/2 cup onion chopped
  9. Take 1/2 cup tomato chopped
  10. Take 2 tbsp chilli flakes
  11. Take 2 tbsp chopped coriander
  12. Take 1 tbsp haldi power
  13. Make ready 1 tbsp coriander power
  14. Take 1 tbsp garam masala
  15. Take 1 slice processed cheese
  16. Make ready 1 tbsp chopped green chilli
  17. Take As required Oil
  18. Prepare To taste Salt
Steps to make Vegetarian Quesadillas:
  1. For the tortillas - Combine all the ingredients and knead into a soft dough using enough water.
  2. Cover the dough with a lid and keep aside for 30 minutes.
  3. How to make the vegetable Quesadillas stuffing
  4. Heat oil in a medium pan over medium-high heat. Add the oil, cumin seed, onion, tomato, black beans, cumin, power, chilli powder, salt, coriander power, haldi power,and chilli flaux with salt and cook for 3-4 minutes or until the onions of softened. Turn off heat and stir in the chopped coriander
  5. How to proceed - - Divide the stuffing into equal portions and keep aside.
  6. Heat a non-stick tava and cook the quesadilla, using oil, till it turns golden brown in colour from both the sides.
  7. Serve the vegetable quesadillas immediately with white sauce or red sauce

So that’s going to wrap this up for this special food vegetarian quesadillas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!