Corn cutlet
Corn cutlet

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, corn cutlet. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corn cutlet is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Corn cutlet is something which I have loved my entire life. They’re fine and they look wonderful.

Corn cutlet recipe - These sweet corn cutlet or patties can be had for breakfast or as a evening Snack. Made with potatoes, sweet corn and spice powders, they are pan roasted but can be baked. Corn cutlet recipe With video and step by step photos - crisp melt in the mouth corn patties made with mashed potatoes and stuffed with a spicy corn filling.

To begin with this recipe, we have to first prepare a few components. You can have corn cutlet using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn cutlet:
  1. Get 2 cup frozen corn
  2. Get 1-2 boiled nad mashed potatoes
  3. Get 1/2 cup bread crumbs
  4. Get 1 tsp ginger paste
  5. Get 1 tsp green chilli paste
  6. Get 1 small onion finely chopped
  7. Get 1/4 cup coriander leaves finely chopped
  8. Make ready 1 tsp red chilli powder
  9. Make ready 1 tsp garam masla powder
  10. Prepare 1 tsp dry mango powder
  11. Get to taste Salt
  12. Take as needed Oil for frying

Do give them a try. #HappyCookingToYou #FoodFusion #StayHome #RamzanSpecial). Corn cutlet is a hit amongst the kids and can be served as a party appetizer too. Corn and cheese too make a great combination and therefore this cutlet can easily be extended to make a burger by. Download Corn cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Corn cutlet:
  1. Take one and half cup corn and wash it properly. Now in a grinder take corn and grind it coarsly. Now transfer it in a big vessel,then add boiled potato.
  2. Then add bread crumbs, coriander leaves,green chilli paste,ginger paste, chopped onion,red chilli powder,garam masala powder,gambhir powder and salt.Add remaining half cup corn. Mix all ingradients well. Cutlet mix is ready.
  3. Now take small portion of mix and make heart shape cutlet.
  4. Take a pan,add oil.When oil is getting hot.Fry these cutlets till they becomes golden brown.corn cutlets are ready. Serve hot with green chutney.

Corn Cutlet, How to make Corn Cutlet. One of the great make ahead Party recipes. Corn cutlet recipe or corn patties recipe is a delicious and easy to make snack with sweet corn. Although a typical cutlet is a slice of meat coated in bread, they are a snack time favorite in every variation. Be it a vegetarian rendition or a non-vegetarian one.

So that is going to wrap this up for this special food corn cutlet recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!