Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, turkey avocado bacon sandwiches (with rosemary olive oil rolls). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Turkey avocado bacon sandwiches (with rosemary olive oil rolls). Thinly sliced deli turkey, bacon, avocado and garden-ripe tomatoes make a perfect summertime sandwich. Spread mayonnaise on one side of both slices of toasted bread.
Turkey avocado bacon sandwiches (with rosemary olive oil rolls) is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Turkey avocado bacon sandwiches (with rosemary olive oil rolls) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook turkey avocado bacon sandwiches (with rosemary olive oil rolls) using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Turkey avocado bacon sandwiches (with rosemary olive oil rolls):
- Make ready 24 turkey breast strips
- Take 12 bacon strips (cooked without anything on them)
- Make ready 2 whole ripe avocados
- Prepare For the rolls:
- Get 12 fresh small bakery rolls
- Take Olive oil (about 1 cup)
- Get 2 tablespoons rosemary
- Make ready 1 teaspoon salt
- Take For the sweet potato fries:
- Make ready 1 whole sweet potato
My dad (from past tries with other. After Thanksgiving, we cannot get enough leftover turkey recipes–and this healthy turkey avocado sandwich will help you use up Thanksgiving leftovers and more. If you really want to do this sandwich up, chef Hugh Acheson suggests searing a slice of stuffing or bread pudding until it's nice and crispy and putting it between the turkey and avocado. Turkey avocado bacon sandwiches (with rosemary olive oil rolls) Great Sunday evening lunch/dinner!
Instructions to make Turkey avocado bacon sandwiches (with rosemary olive oil rolls):
- Grill the turkey until cooked (do not put anything on it)
- Peel and core avocado. Then slice.
- For the rolls:
- Take your bakery rolls and rub with olive oil using your hand or a paint brush (smear throughly all around)
- Dash with rosemary (each)
- Sprinkle a little bit of salt on each
- Cut in half and grill until you get those nice brown grill marks
- Assemble:
- Place your avocado, turkey, and bacon on rolls (evenly)
- Enjoy!
The rosemary olive oil rolls are consolatory homemade! Me and my dad made this today!. new. My dad (from past tries with other recipes we've made) has learned that the best combination for dinner is turkey, avoca. jglehenbauer. You simply can't beat the sinfully good taste of a waffled cranberry cream cheese turkey sandwich or a buttery, bite-size turkey slider. And even the most adventurous eaters among you will have a hard time thinking up a more glorious post-Thanksgiving recipe than a waffle melt with turkey, smashed avocado, cranberries, brie, and mashed potatoes.
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