Gajar halwa
Gajar halwa

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gajar halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

Gajar halwa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gajar halwa is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar halwa using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gajar halwa:
  1. Get 800 grams grated gajar
  2. Prepare 1/2 kg milk
  3. Prepare 10-12 tbs sugar
  4. Take 2-3 tsp ghee
  5. Get 1 tsp cardamom powder
  6. Get As needed Kaju nut and raisins

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar Halwa is made in north India only during winters. I swear the halwa with orange ones isn't half as good but what do you do when you crave for gajar halwa in winters in the US, you obviously use. This gajar halwa recipe or gajar ka halwa recipe is a bit lengthy as we are adding milk and There are different variations of gajar halwa recipe.

Steps to make Gajar halwa:
  1. Wash the gajar in running water.
  2. Make it dry.grate it
  3. Put a kadhai in gas oven.put some ghee in it…
  4. Stir the grated garjar in ghee for 2 to 3 Min..
  5. Add milk.Begin to saute on medium heat for 3to 4 Min..
  6. Cook until the gajar turns tender
  7. Add sugar.keep stirring occasionally
  8. When the gajar turn tender and dark in colour add ghee.
  9. Cook until all the moisture evaporates.do it on slightly higher flame..
  10. Add cardamom powder..stir well
  11. Serve the halwa with nuts…

You can use condensed milk (click here to see how to. About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked. Gajar ka Halwa has a traditional charm that continues to please every generation of Indians! Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker. Gajar halwa or carrot halwa is a very popular Indian dessert, learn to make it with step by step Carrot halwa or gajar ka halwa is a simple carrot sweet dish.

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