Hilsa or ilish potato Curry
Hilsa or ilish potato Curry

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, hilsa or ilish potato curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hilsa or ilish potato Curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Hilsa or ilish potato Curry is something that I have loved my whole life.

Hilsa Or Ilish fish with Potatoes curry is a simple spices recipe.islish fish is considered as the King of fishes. Ilish fish cooked in delectable mustard. Hilsa fish forms an important part of Bengali cuisine.

To begin with this recipe, we must prepare a few components. You can cook hilsa or ilish potato curry using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hilsa or ilish potato Curry:
  1. Make ready 2 pcs hilsa fish
  2. Prepare 1 Potato cut into pieces
  3. Take 3-4 green chilli
  4. Make ready 1 tea spoon turmeric powder
  5. Take 1 tea spoon jeera powder
  6. Get 1 tea spoon kashmiri mirch powder
  7. Prepare 1/2 tsp Kalonji
  8. Take to taste Salt
  9. Take 1/2 tsp Mustard oil

This potato curry goes very well with chapati, phulka, roti, plain rice, pulao or dosa. Indian cuisine is diverse and many dishes are prepared in different regional styles. Photo about Hilsa Curry, A very popular dish from west bengal. Bengali Indian dish Shol Macher Jhaal or Shol Fish Curry.

Instructions to make Hilsa or ilish potato Curry:
  1. Marinate the hilsa fish with salt and turmeric powder for 10-15 min. Lightly fry the fish in mustard oil.
  2. Add kalonji and splited green chilli in the oil. Now add potato pieces in it and fry.
  3. After 5-7 mins add turmeric powder, jeera powder and kashmiri mirch powder.
  4. Add water and salt as per taste after 2-3 mins. Now add fried hilsa fish. Now boil the curry for 5-6 mins.
  5. Now your hilsa fish curry is ready to eat with rice.

Bengali fish curry with potato and turmeric. Potato Curry Recipe with step by step photos. Combo of rice & this delicious potato curry goes very well. this potato curry recipe is also one of those recipes that you can make in a hurry after a tired day's work or when have no veggies or lentils in your kitchen. Colcannon is an Irish dish made from potatoes and greens. Kale or cabbage are most often used in partnership with green onions or leeks.

So that is going to wrap it up for this exceptional food hilsa or ilish potato curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!