Scrumptious Walnut – Chocolate Bundt Cake
Scrumptious Walnut – Chocolate Bundt Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scrumptious walnut – chocolate bundt cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Scrumptious Walnut – Chocolate Bundt Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Scrumptious Walnut – Chocolate Bundt Cake is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have scrumptious walnut – chocolate bundt cake using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Scrumptious Walnut – Chocolate Bundt Cake:
  1. Make ready 2 cups softened butter
  2. Get 2 1/4 cups All-Purpose-Flour
  3. Prepare 1 teaspoon Salt
  4. Make ready 1 teaspoon Baking Soda
  5. Take 3/4 cup Cocoa Powder (unsweetened)
  6. Make ready 1/2 cup Milk
  7. Take 1/2 cup Sour Cream
  8. Take 1 1/2 cups Sugar
  9. Prepare 4 medium Eggs
  10. Take 2 teaspoons Vanilla extract
  11. Make ready 1 cup chopped Walnuts
  12. Get Chocolate Glaze:
  13. Prepare 1/2 cup Cocoa powder (unsweetened)
  14. Take 1 cup Heavy Cream
  15. Get 2 tablespoon Butter
Steps to make Scrumptious Walnut – Chocolate Bundt Cake:
  1. In a large bowl add the flour, cocoa powder, baking soda, salt.
  2. Whisk ingredients until all is nicely combined.
  3. In a large bowl add the butter and sugar and beat until nice and fluffy…:)
  4. Add the sour cream and milk.
  5. Add in one egg and a time and continue beating, continue beating and add in 2 teaspoons of the vanilla extract.
  6. Add in the chopped walnuts.
  7. Continue combining by hand. Fold batter into bundt form, or a baking pan that you prefer and even out the batter.
  8. Bake for 60 minutes at medium to high heat. I still use the knife to be absolutely sure that the batter has been baked. A few years ago had a small mishap with the cake batter tester. and I never used it again. 🙂 As for the glaze, mine is store bought but it really is very simple to make..just warm the heavy cream fold in the cocoa powder and butter and whisk until it has a soft smooth texture, once the cake has cooled off pour the glaze on slowly.
  9. Kali Orexi!!!

So that’s going to wrap it up for this special food scrumptious walnut – chocolate bundt cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!