Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, turmeric rice and meat balls with peas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Turmeric Rice And Meat Balls with Peas is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Turmeric Rice And Meat Balls with Peas is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have turmeric rice and meat balls with peas using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Turmeric Rice And Meat Balls with Peas:
- Make ready Leftover meat balls- I had like 5 meatballs
- Get Leftover rice- A cup maybe
- Take 1 cup Frozen Peas and Carrots
- Make ready 1 big tomato
- Make ready I onion diced
- Prepare 3 cloves garlic
- Get Coconut milk-You can use coconut powder too
- Get Vegetable oil
- Make ready Salt
- Prepare Spice mix- I used black pepper, red chillies, paprika, and ginger
- Get 2 tsp tomato paste
Instructions to make Turmeric Rice And Meat Balls with Peas:
- Put some oil in a pan. Allow to heat before adding onions and garlic
- Saute till translucent. Add in your onions and let them cook for a while.
- Add in the tomato paste and coconut milk.
- Five minutes later, add in your salt, spices, and coconut milk
- Add in your frozen peas and carrots. Stir for a while.
- Add in the leftover meatballs and mix gently.
- Let it cook for 5 minutes
- You can garnish as you please. Serve with your leftover rice.
- Enjoy
So that’s going to wrap this up for this exceptional food turmeric rice and meat balls with peas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!