Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw)
Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw)

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut milk stew squash & beans (ginataang kalabasa at sitaw). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut milk stew squash & beans (ginataang kalabasa at sitaw) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):
  1. Prepare Butternut or Kabocha Squash peeled and cubed (about 1 inch)
  2. Take Yard Long Beans cut in 2-inch lengths
  3. Prepare Pork cubed
  4. Get garlic minced
  5. Take medium red onion minced
  6. Make ready Coconut Milk or 1 sachet dissolved in 250ml water
  7. Take oil
  8. Make ready a cup or at least 3 tbsp of water
  9. Make ready fish sauce
  10. Make ready Salt and pepper
  11. Take eggplant quartered/cut into 1-inch cubes
Steps to make Coconut Milk Stew Squash & Beans (Ginataang Kalabasa at Sitaw):
  1. Heat oil in pan and cook cubed pork for 15-20 minutes or until golden brown.
  2. Add garlic and onions to the pan and cook until garlic is lightly toasted and onions are translucent. Set aside.
  3. Using the same pan cook squash for about 10 minutes (add about 3 tablespoons of water) or until soft and tender. Add cooked pork, garlic, and onions. Add fish sauce.
  4. Add eggplant and coconunt milk. Simmer for 5-10 minutes or until cooked. On the last 3-5 minutes of cooking time, add long beans. Season with salt and pepper.

So that is going to wrap it up with this exceptional food coconut milk stew squash & beans (ginataang kalabasa at sitaw) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!