Cream Cheese Pound Cake
Cream Cheese Pound Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cream cheese pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cream Cheese Pound Cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cream cheese pound cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Pound Cake:
  1. Get 200 g all-purpose flour
  2. Get 170 g soft butter
  3. Make ready 113 g cream cheese (room temperature)
  4. Get 170 g sugar
  5. Prepare 3 larges eggs(room temperature)
  6. Take 1/2 tsp baking powder
  7. Get 1/8 tsp baking soda
  8. Prepare 1/4 tsp salt
  9. Get 1 tsp vanilla extract
  10. Take Zest of one orange
Instructions to make Cream Cheese Pound Cake:
  1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan
  2. In a large bowl, sift together the flour, baking powder, baking soda, and salt.
  3. Mix sugar with zest (10 minutes) to enhance the flavor.
  4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top.
  5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean.
  6. Remove the cake from the oven and place on a wire rack to cool.

So that is going to wrap it up with this special food cream cheese pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!