Almond Amaretto Bundt Cake
Almond Amaretto Bundt Cake

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, almond amaretto bundt cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Almond Amaretto Bundt Cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Almond Amaretto Bundt Cake is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook almond amaretto bundt cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Almond Amaretto Bundt Cake:
  1. Make ready 3/4 cup Unsalted Butter
  2. Get 1 1/2 cup Sugar
  3. Make ready 3/4 cup Light Sour Cream
  4. Make ready Almond Extract (to taste)
  5. Make ready 4 large Eggs
  6. Take 2 1/2 cup All Purpose Flour
  7. Make ready 1/2 cup Almond Flour
  8. Get 1 tbsp Baking Soda
  9. Take 1/2 tsp Salt
  10. Take 1/2 cup Milk
  11. Prepare 1/4 cup Amaretto (or more)
Instructions to make Almond Amaretto Bundt Cake:
  1. Preheat oven to 350°F (176°C) and prepare a 10-14 cup bundt pan with non-stick baking spray.
  2. In a large mixing bowl, cream the butter and sugar together until light in color and fluffy, about 3-4 minutes. Do not skimp on the creaming time.
  3. Add sour cream and almond extract and mix until well combined.
  4. Add the eggs one at a time, mixing until just combined after each. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated.
  5. Combine dry ingredients in a separate bowl, then combine the milk and amaretto in a small measuring cup.
  6. Add half of the dry ingredients to the batter and mix until well combined. Add the amaretto mixture and mix until well combined. Add remaining dry ingredients and mix until well combined. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated.
  7. Pour the batter into the prepared bundt pan and bake for about 38-42 minutes, or until a toothpick comes out with a few crumbs.
  8. Remove the cakes from the oven and allow to cool for about 10 minutes, then remove to a cooling rack to cool completely.

So that is going to wrap this up for this special food almond amaretto bundt cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!