Egyptian Salad with mashed potato πŸ₯—
Egyptian Salad with mashed potato πŸ₯—

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egyptian salad with mashed potato πŸ₯—. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egyptian Salad with mashed potato πŸ₯— is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egyptian Salad with mashed potato πŸ₯— is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egyptian salad with mashed potato πŸ₯— using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egyptian Salad with mashed potato πŸ₯—:
  1. Take 1/2 cup Chick peas
  2. Make ready 1 big cup cucumber πŸ₯’
  3. Make ready 1 big tomato πŸ…
  4. Take I lettuce πŸ₯¬
  5. Get 1 white onion πŸ§…
  6. Prepare 1/4 cup olive oil
  7. Take 1 cup Grilled bread
  8. Get 1/4 cup mushroom πŸ„
  9. Prepare 1/2 cup sweet corn
  10. Take 1 small pack of potato chip strips
  11. Prepare Ranch dressing
  12. Prepare 1 tbsp olive oil
  13. Make ready to taste Salt and pepper
  14. Take 1/2 cup small sliced carrots πŸ₯•
  15. Get For mashed potato
  16. Make ready 4 large potato
  17. Make ready Butter 🧈
  18. Get Cream cheese
  19. Prepare 1 small can of evap milk
  20. Get to taste Salt and pepper
Steps to make Egyptian Salad with mashed potato πŸ₯—:
  1. Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
  2. For mashed potato: peel the potato πŸ₯” and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.

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