Veg kathi roll with yoghurt mint chutney
Veg kathi roll with yoghurt mint chutney

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veg kathi roll with yoghurt mint chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a zesty cilantro and mint chutney which really brightens this dish up and works well against the smokiness of the chicken. Combine following in a blender or food processor Veg kathi rolls and some more variations of wraps have been requested by some readers. So I am sharing these recipes.

Veg kathi roll with yoghurt mint chutney is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Veg kathi roll with yoghurt mint chutney is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have veg kathi roll with yoghurt mint chutney using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg kathi roll with yoghurt mint chutney:
  1. Take 2 cups Flour
  2. Prepare As per taste Salt
  3. Make ready 2 tbsp Oil
  4. Make ready pinch turmeric powder
  5. Make ready As required Water to make a dough
  6. Get as required peas
  7. Make ready as required carrots
  8. Take as required onions
  9. Prepare as required cabbage
  10. Take As required Garam masala
  11. Take 1/2 cup Paneer
  12. Prepare 2 tbsp Oil
  13. Take 1 tbsp Cumin seeds
  14. Prepare 1 small Tomato chopped
  15. Make ready 1 tbsp Turmeric
  16. Get as required coriander powder
  17. Take For Yoghurt mint chutney:
  18. Prepare 1 cup Coriander leaves
  19. Take 1/2 cup mint
  20. Take 1/2 cup yoghurt
  21. Prepare as required Salt
  22. Get 1 tsp Jeera
  23. Prepare 3 inches Ginger
  24. Get 3 garlic cloves
  25. Take 3 green chillies

This cilantro chutney made with fresh cilantro, yogurt, chilies and ginger is perfect accompaniment to Indian The common ones were of course cilantro, mint and then there was amla chutney (Indian It was the simplest chutney where you had to just crush everything and mix it all together and let me tell. I used to go to an Indian buffet a lot. One of my favorite foods that they served was yogurt with that mint paste (mint chutney). This recipe is an almost perfect replica.

Instructions to make Veg kathi roll with yoghurt mint chutney:
  1. Take a bowl, add flour, salt, oil, turmeric add water make a dough. Rest for 20 minutes.
  2. Take a pan, add oil, jeera, vegetables, any season vegetables. Cook properly.
  3. Add salt and cook when vegetables are done, then add tomato.
  4. Then add fresh peas. Boiled fresh peas. Mix well.
  5. Now add all the spices turmeric, garam masala, Coriander powder, àdd paneer.
  6. Make a paratha stuffed masala roll it or serve with yoghurt mint chutney.
  7. Take jar add coriander, mint, yoghurt, salt, cumin, Ginger, garlic Green chili. Ready to serve.

Frankies are also known as Kathi Rolls or you may call it wrap. This is a popular Mumbai street food. Serve with Cilantro Chutney or Tamarind Chutney. Prepare the roti and filling in advance; prepare the Frankies when ready to serve. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

So that is going to wrap it up with this exceptional food veg kathi roll with yoghurt mint chutney recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!