Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato chaat with pineapple raita & mint chutney. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Potato chaat with pineapple Raita & Mint Chutney is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Potato chaat with pineapple Raita & Mint Chutney is something that I have loved my entire life. They’re fine and they look fantastic.
Raitas are Yoghurt-based salads / dips, that are served as accompanying dish with Pulao/Biryani or Parathas. They do not only taste good but also naturally. Pineapple raita is not what you will find in every household but I LOVE it!
To begin with this recipe, we must prepare a few components. You can have potato chaat with pineapple raita & mint chutney using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato chaat with pineapple Raita & Mint Chutney:
- Prepare Boiled Potato-
- Get Sendha Namak- As per taste
- Get Black pepper- 1 tspn
- Prepare Kashmiri mirch-2 2 tspn
- Get Amchoor
- Make ready Tomato
- Get Pineapple
- Get Yogurt
- Get Mint and Fresh coriander-
- Take Desi ghee-
- Make ready Jeera- 1 tspn
I was doing my post graduate studies at that time and one of It was the Best pineapple raita i have had till date. What I liked was they had also added pomegranate to the raita. So not only was it colorful but also.. Raita is a delicious Indian side that has a cooling effect.
Steps to make Potato chaat with pineapple Raita & Mint Chutney:
- Take non-stick stick kadai add ghee heat it. Add jeera crackle put Boiled potato saute on low flame.
- Add namak, kashmiri chilly powder and black pepper.
- Add chopped tomato saute for 5 minutes and cover it.t on low flame for 5 minutes.
Check out these five raita recipes - boondi raita Some people also like to add coriander powder and chaat masala but I prefer without it. This has many variations, and in the south its called pineapple pachadi, but here's a super basic recipe. how to make Pineapple Raita-Raita with a sweet fruity pineapple addition. Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit. Navratri is a festival that comprises of nine-days continuous fasting, so you need to take special care of your diet. You should include milk and milk products in your diet during the fasts.
So that’s going to wrap it up with this exceptional food potato chaat with pineapple raita & mint chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
