Farfalle Prawn Cream Sauce
Farfalle Prawn Cream Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, farfalle prawn cream sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Farfalle Prawn Cream Sauce is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Farfalle Prawn Cream Sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook farfalle prawn cream sauce using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Farfalle Prawn Cream Sauce:
  1. Prepare 1 Pasta of your choice (pasta dough)
  2. Prepare Sauce
  3. Prepare 10 Peeled prawns
  4. Take 2 tbsp Katakuriko
  5. Prepare 1 tbsp Sake
  6. Take 2 tbsp Olive oil
  7. Prepare 1 clove Garlic (finely chopped)
  8. Make ready 10 leaves Basil (minced)
  9. Prepare 1 tbsp White wine (if available)
  10. Take 50 ml Heavy cream (or milk)
  11. Get 1 dash Salt and pepper
Steps to make Farfalle Prawn Cream Sauce:
  1. [To make the sauce] Massage the prawns with 1 tablespoon of katakuriko and rinse with water to remove the odor. Devein the prawns. Pat dry with paper towels, and coat with sake and katakuriko.
  2. Cook the pasta. Heat the oil and garlic over low heat, and when it's fragrant, sauté the prawns and basil leaves. Add white wine and evaporate the alcohol.
  3. Add 1 ladleful of pasta cooking water and double cream, and simmer a little. Add the pasta and season with salt and pepper. (Adjust the sauce with the pasta cooking water.)
  4. [To shape farfalle pasta] Prepare pasta dough. Refer toto make fresh pasta and various sauces. - - https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta
  5. Roll the dough out thinly and cut into squares.
  6. Pinch each square in the middle to make pleats.
  7. Stick together in the middle, and they're ready. Look how cute they are.
  8. Cook the pasta in boiling water with some salt until it's tender in the thick part in the middle.
  9. The pasta gets coated well with the sauce because of its pleats. It's delicious.

So that is going to wrap this up for this special food farfalle prawn cream sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!