Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pineapple upside down cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pineapple Upside down Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Pineapple Upside down Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pineapple upside down cake using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Upside down Cake:
- Take Yellow cake
- Prepare Can pineapples
- Get 3 eggs
- Prepare 1 1/2 c water
- Get 3 tbs sour cream
- Prepare 1/2 c oil
- Prepare 1 c brown sugar
Instructions to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy
So that’s going to wrap this up for this exceptional food pineapple upside down cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
