Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ground pork curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ground Pork Curry is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ground Pork Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ground pork curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ground Pork Curry:
- Make ready Canola Oil
- Take Jalapeno Pepper (sliced in half lengthwise)
- Take Garlic (smashed)
- Get Cumin Seeds
- Get Sesame Seeds
- Take Carrots (1/4-inch slices)
- Take Ground Pork
- Take Patak's Hot Curry Paste
- Make ready Thai Kitchen Light Coconut Milk
- Get Salt
- Prepare Frozen Sweet Peas
Instructions to make Ground Pork Curry:
- In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil.
- Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible.
- Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat.
- Serve over white rice.
So that is going to wrap it up for this special food ground pork curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
